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Kate Reid is the best person to speak with about Melbourne’s coffee obsession. The founder ofLune Croissanterie, she was once a Formula 1 design engineer and has brought her expertise and precision to crafting the world’s best croissant, as well as knowing how to brew a coffee, and specifically a flat white, just the way it should be.
“Good coffee is just ingrained in everyday culture for every single Melburnian now,” says Reid. “I think that that peak of pretentious specialty coffee has come and gone, and now it’s just come down to a level of a really high standard everywhere.”
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It’s almost as impressive as her work with croissants. Having been blown away by one spectacular pastry in Paris, she returned to Melbourne determined to offer the very best breakfast treat for locals to enjoy with their morning flat white.
“It’s a three-day process,” says Reid, speaking about how her team crafts what has been dubbed the best croissant in the world. “We create 27 layers of dough and butter within three millimeters of pastry.”
“If you’re going to eat a croissant, it’s going to be 10 minutes out of the oven, which for me is the perfect moment,” she says.
Demand is so high that Lune hand-makes 3,000 croissants a week. People come from across the world to try them and you can even pre-order to avoid disappointment, while special tasting sessions mean you try different flavors and drink as many flat whites as you can handle. If that’s not a perfect start to the day, then what is?
If Melbourne’s coffee scene is the ideal way to shake off any morning bleariness, encountering the terrifying “hook turn” on its streets is bound to leave you fully alert. This counterintuitive driving maneuver has been a cornerstone of the city’s roads since the 1930s. When needing to turn right, you veer all the way to the left of an intersection into a dedicated box, waiting for the lights on the opposite side to turn green and then turning a sharp right to execute the move across every lane of traffic.
If that seems alarming for drivers and pedestrians alike, more placid thrills await two hours south, on beautiful Phillip Island. An easy day trip from Melbourne, its stunning beaches and lush interior offer a chance to slow down and spend time with some of Australia’s most remarkable wildlife, especially koalas and penguins.
Every evening, people come to Summerland Beach to watch a true natural spectacle, as thousands of Little Penguins return from hunting out at sea for a much-needed rest. Phillip Island is home to the largest colony of Little Penguins in the world, with around 40,000 making it their home.
“They’re so clumsy and ridiculous,” laughs Vivien Zajicek, a research officer on the island as the flightless birds begin to make their journey back to land. “I think that’s why we like penguins … they’re clumsy, they’re relatable.”
However they carry themselves, this is a sight to warm the heart and make you realize why Australia is so special.
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Her passion for the spread is something to behold. In fact, she won’t even say the word Marmite, only calling it “non-Vegemite.”
“Alright… open up and bite,” she says as she prepares a blind taste test between the two bitter rivals, a feud every bit as meaningful as that between England and Australia when it comes to cricket. Of course, so close to its spiritual home, the Vegemite wins. To celebrate, Gardenal serves up a Vegemite cheesecake. Another thing to add to that Australian icons list.
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“Neighbours,” Australia’s longest-running soap opera, came to an end in July 2022 after 37 years due to UK-based Channel 5 deciding against renewing a licensing deal for the show. Its finale garnered huge audiences and saw past stars, including Kylie Minogue, Guy Pearce and Margot Robbie, return for a surreal final episode. Robbie even sent 37 bottles of Champagne to the set to mark what was seen by many as the end of an era.
However, in 2023, Amazon’s Freevee service engineered a remarkable comeback for the soap and it’s still being made.
“Neighbours” is set in the fictional Melbourne suburb of Erinsborough, although the street is real, as is the connection to the city. “Ramsey Street” is a place where visitors can come and explore and even meet stars past and present. The message is clear, the sets created to feel as if they are as much the viewers’ home as they are the characters’.
Lucinda Cowden knows about it better than most. She plays the soap’s long-running character, “Melanie.”
“It’s like a thing that’s always been here,” she says of the show. “It’s one of those sort of … It’s iconic. It’s a touchstone.”
Cowden takes us around the set, showing us the program’s Lassiter’s Hotel and Harold’s, a spot named after one of the soap opera’s most renowned characters.
“Melbourne’s got a feeling of heart,” she says, “And we have a real heartiness in Melbourne. And I think this show has that heart.”
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